Half Board- Dinner in Grand Blue restaurant

True fusion of native flavors, fresh and seasonal ingredients, forest, and most importantly – “Blue food”, blue food. This is how the menu at our Grand Blue restaurant looks like.

“Blue food,” food from aquatic environments, is our main specialty and a constant theme of the menu.

The restaurant’s windows offer a beautiful view of the sea and the longest wooden pier in Europe. It offers its guests a feast for all senses and the multidimensionality of culinary experiences in a wonderful atmosphere. Live music complements weekend evenings.

For our guests who prefer to book stays in the hotel with an additional meal – dinner, we have prepared an offer:

Half Board *

3 dishes to choose from the main menu marked “HB”

250 PLN / person (with coffee, tea, water)

MENU:

starters

Kashubian style herring
sour cream / Kartuski cucumber / potatoes / chanterelles

Pomeranian trout tartare
avocado / compressed cucumber / horseradish / ponzu

Seafood – create your own set of fresh seafood
wine / garlic / chilli / parsley / baguette

Beef Tenderloin Tartare

Green vegetables with Swołowski cheese or plant-based cheese
pickled onions / pecan nuts / algae

Pierogi dumplings with asparagus
strawberries / tomatoes / young lettuce

soups

Cod limoniata (old Polish style fish soup)
saffron / mussels / Pomeranian trout caviar

Consommé of roasted duck or roasted vegetables
carrot dumpling / young vegetables

Dill creamy soup with hasselback potatoes
fennel / spinach / peas

main dishes

Kashubian – style cod
carrot / tomatoes / apple / polenta / bacon

Polish-style catfish
cream / poached egg / potatoes / leek

Saffron risotto with Pomeranian trout or grilled tempeh
green vegetables / gooseberries / pickled onions

Tagliatelle with chanterelles
broad beans / zucchini / cream or vegan cream

Guinea fowl breast
carrot / broccoli / pine/ apricots

Lamb saddle
potato aligot / broad beans / peas / mint

d e s e r y desserts

Gooseberry tart with Gdańsk milk
white chocolate / parsley / spinach / nuts

Crème brûlée with strawberries
halva / basil / red pepper

Chocolate fondant
kataifi pastry / pistachio ice cream / rhubarb

Cashew cheesecake
blueberry jelly / shortcrust pastry / lemon

Seasonal fruits with strawberries sauce and mint

Selection of ice cream and sorbets
fruits / whipped cream

*Additional information:

Children above 11 years old: 250 PLN

Children under 11 years old – price according to selected items from the children’s menu

Time-limited offer

Feel free to contact us:

tel.: +48 58 520 60 60

e-mail: H3419@sofitel.com